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Select Barrel Reserve Reposado is an estate-grown, 100 percent blue agave tequila which is rested in both American and French oak barrels for a minimum of 3 months and a maximum of six months, yielding a smooth, complex spirit that is a perfect balance of agave and oak. The taste is clean, vanilla, with white pepper and cinnamon spices and a dry finish.
Aged in American white oak barrels for at least a year, our Anejo has a smoother, complex flavor and a distinctive amber color. With delicate and spice notes, you can taste rich history in every sip.
Aged in oak barrels for 60 days. Soft and smooth on the palate imparting flavors of vanilla and caramel onto Camarena's natural agave sweetness and notes of soft spice.
Aged in Eastern European barrels and California cabernet wine cases. 100% agave. Drink responsibly.
El Tesoro is crafted at La Altena Distillery, founded by Don Felipe Camarena, in 1937. We make tequila here almost exactly as he did then, and for the very same reasons; to pay tribute to our fields of agave, and to make a spirit worth sipping. Al La Altena, tradition matters. We still cook our agaves in old-fashioned ovens, crush them with a volcanic tahona wheel, and double-distill our tequila to proof, without any additives. That's why it retains the rich, smoky essence of agave, and why, in our Blanco spirit, hints of herbs and a touch of sweetness swirl through the spirit.
This fine highland tequila is aged in bold American Oak then finished in delicate French Oak wine casks, creating a balanced profile of rich caramel, toasted oak and dried fruit with a hint of silky vanilla on the finish.
This pale straw tequila shows hints of green and sweet honey aromas. The body is big and well balanced with a long elegant finish.
Vida has an aromatic spicy nose and a subtle, fruity, smoky taste with a long smooth finish. Del Maguey mezcals are twice distilled and unblended from 100% mature agave Espadin and are produced the original, 400-year-old organic, hand-crafted way.
Código 1530 Blanco is an unrested tequila. We take pride in every step of our production process, carefully sourcing only the best ingredients to produce a spirit that requires no resting. Like many tequila aficionados, we recommend our Blanco as the expression that best reflects the true natural taste of our storied terroir. We only use fully mature agave aged over 7 years, ensuring each agave’s Brix level (sugar content) meets our high standards. Our Blanco is unrested, never touching a barrel, so that the rich flavor ofagave can be fully appreciated.
Mexico- Aging in American oak imbues this tequila with the layers of semi-sweet vanilla, fruit and spice while maintaining the classic, earthy agave taste and leading to a smoky finish. Made from 100% blue agave.
Bright gold in color. Pepper, spice and herbs in balance with light oak character. Smooth, round and slightly sweet. Initial spiciness, with toasted oak, on a background of herbs and fresh agave with a warm and dry finish with lingering white pepper. Our Reposado Tequila is, naturally, made from 100% blue agave. It is triple-distilled for smoothness, then rested in American Oak barrels for at least four months. Today it's part of a renowned, celebrated tequila legacy. But our rich tradition began in 1873 with one visionary, Don Cenobio, in the agave fields of Tequila, Mexico. He worked tirelessly and passed down his hard-earned wisdom to his son and grandson who did the very same, resulting in some of the most cherished tequila anywhere.
Made from 100% distillate of Weber Blue Agave, sourced from the highest fields in the Altos of Jalisco. Shows notes of rich toasted agave and fresh green herbs.
Xicaru, the Zapotec word for beautiful, reflects Fernando Santibañez’s desire to share a traditionally produced mezcal that is approachable and distinct. Using his grandmother’s recipe, we make small batches of Xicaru Mezcal with time-honored methods at a palenque in Matatlán, Oaxaca. This mezcal showcases the 100% Maguey espadin from which it’s made. Its natural smoky flavor is derived by cooking the maguey in a conical stone oven on mesquite and ocote, woods native to Oaxaca.
This 100% agave tequila aged for 12 months in American oak barrels has a sensory profile that is unique in its class. Pale gold in color with hints of cocoa, vanilla, peppercorn, and honey are present.
Mexico - Elegant, well-rounded, balanced character. Rests for 10 months in French Limousin oak casks. The perfect marriage of oak and agave notes. Subtle hints ..
Jose Cuervo® Tradicional® Cristalino is an exclusive blend of Tradicional® Reposado, aged in new American oak and Reserva de la Familia® Extra Añejo, aged in French and American oak. Filtered to remove the liquid’s color, while intensifying its purity of flavors. The result is a crystal clear, sipping tequila of exceptional smoothness. Packaged in a stylish bottle, this Cristalino is perfect for tequila lovers looking to share elegance and finesse with others. (40% ABV-80 proof)
Arouse the senses with Corazón Single Barrel, a personally selected, one-of-a-kind tequila that goes against the grain in essence and in taste.
A favorite in the Sauza heartland of Mexico, 100 Años tequila is well-priced, affordable, good for mixing, and great of parties. Slightly sweeter than today’s modern counterparts, this tequila is a front-runner for all authentic Mexican cocktails. Available in Blanco, Reposado, and Añejo. 100 Años Blanco is double-distilled using a special combination of column and pot stills to deliver a balanced agave flavor with herbal notes. Best enjoyed in a cocktail with your favorite mixer.
Sauza Gold is a smooth tequila with the fresh agave taste you expect - plus an extra hint of cooked agave and vanilla. Cooked agave and sweet caramel balanced with pepper notes. A medium bodied sweet finish with an almond like astringency. Nothing tastes fresher than a Sauza Tequila Margarita.
Mexico- Starts as a premium, aged Anejo, then spends four months in deep charred oak barrels to give it rich, smoky flavor and a golden amber color. It spends an additional two months in specially toasted barrels for more depth and distinct complexity.
100 % estate grown and hand-picked Blue Agave is roasted in clay ovens during the production. Then the tequila is distilled three times to create a smoothness that is uncommon.
The product can be bought in quantity increments of . Quantity − +. Shipping calculated at checkout. Add to cart Default Title - $26.95 USD. Share twitter Tweet Tweet on Twitter Pin it Pin on Pinterest. Pairs well with Quick shop Add to cart Sauza Silver Tequila 1L $2695 $26.95.
Produced in Jalisco, Mexico using a carefully selected blend of highland and lowland agave to create a blanco with brilliant clarity, an aroma of citrus and hint of mineriality on the pallet and a very smooth finish.
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Look for a pale rose-gold hue and a mild, herbaceous aroma that hints at basil and slate. The palate is light and silky, echoing that slate-like minerality alongside hints of cedar, coconut and honey, finishing with a flurry of white pepper and brush of raspberry. Aged four months.
Longtime friends George Clooney, Rande Gerber and Mike Meldman love Casamigos. On the rocks, by the shot, at times, straight from the bottle. Tequila-filled nights with friends is how Casamigos was born. “Our idea was to make the best-tasting, smoothest Tequila and Mezcal that didn’t have to be covered up with salt or lime. So we did.†-George Clooney and Rande Gerber Casamigos, a small batch, ultra-premium tequila made from the finest, hand-selected 100% Blue Weber agaves, grown in the rich red clay and cool climate of the Highlands of Jalisco, Mexico for a minimum of seven years. After harvest, the agave piñas are roasted in traditional brick ovens for 72 hours, before undergoing an extra-slow fermentation process over an additional eighty hours, nearly double the industry standard. Casamigos Reposado is aged for 7 months. It is soft, slightly oaky with hints of caramel and cocoa. It has a silky texture with a medium to long smooth finish. Casamigos Reposado is made to be served chilled, neat, or on the rocks. It is also the perfect base for cocktails such as a classic margarita or paloma. To make a Casamigos Paloma mix 2 oz Casamigos Reposado Tequila, 1 oz fresh grapefruit juice, .75 oz fresh lime juice, .5 oz agave nectar, and 2 dashes of orange bitters in a cocktail shaker. Shake and then strain into a collins glass. Add fresh ice and top off with a splash of grapefruit soda and garnish with a grapefruit slice. Buy Casamigos Reposado online at a great price through Drizly and have it delivered directly to your door or pick it up in store.
A crystal-clear aejo tequila with deceptive depth, presented in a stunning crystalline bottle. Since releasing the first aejo tequila on the market in 1800 Aejo, 1800 continues to drive innovation with this beautiful contradiction of a spirit. 1800 Cristalino is aged in both American and French oak barrels for 16 months, after which the liquid is married together and finished in Port Wine casks for an additional 6 months. It is then meticulously filtered via a unique process that adds smoothness without sacrificing taste. The result is a spirit with all the complexity of an aejo tequila, and the silky smooth drinkability of a silver.
A unique blend of the finest Espadin agave, hand-selected from the hillsides of a small village in Oaxaca. Dos Hombres presents an appealing fragrance and a rich taste that engages the palate, ensuring the distinctive smoothness of our brand.
