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A deliciously delicate fruity gin. Colour : Very pale Rose Aroma: Bright, fresh grapefruit, rich rhubarb, citrus and anise. Flavour: Rich, fresh citrus, grapefruit, with rich and long juniper finish.
USA- Made with only local, natural ingredients, 10 times distilled and gluten free. A smooth entry with a brief exit, this full bodied vodka is ideal as a base for your favorite cocktails.
Aged in oak barrels for 60 days. Soft and smooth on the palate imparting flavors of vanilla and caramel onto Camarena's natural agave sweetness and notes of soft spice.
Pendleton Original Canadian Whisky is crafted from ultra-premium whiskies distilled from the finest Northern grains, aged in American oak barrels, and cut to proof with glacier-fed spring water from Mt. Hood, offering a rich flavor and smooth finish.
The third member of the Old Forester Whiskey Row Series, which invites bourbon lovers to taste their way through Old Forester history through each unique expression. In 1920, Prohibition began prohibiting the production, transport and sale of alcohol. However, Old Forester was one of six distilleries to receive a permit to continue selling Old Forester for medicinal purposes. Old Forester 1920 Prohibition Style, presented at 115 Proof, is a small batch of barrels representing a barrel sample that would have been batched at the beginning of Prohibition, resulting in a woodsy and warm Bourbon.
Aged in Eastern European barrels and California cabernet wine cases. 100% agave. Drink responsibly.
Elit Eighteen Vodka is a premium vodka made from a blend of wheat and rye grains. It is distilled 18 times and filtered through birch charcoal for a smooth, clean finish. It is a great choice for sipping neat or in a variety of cocktails.
Our high rye content bourbon is aged in the heart of a century-old brick warehouse. To ensure a unique and consistent flavor, barrels are hand selected to create a perfect blend that is smooth and at the same time bold and intense.
Never one to shy away from the spotlight, Bright Lights, Big Bourbon is a bold, grain-forward, no-holds-barred straight bourbon whiskey. Distilled from New York corn and aged in new charred American oak barrels, with notes of rich vanilla and lightly salted caramel on the finish, it shines brighter than the rest.
Warm toasted burnt sugar notes with spice, sweet, smoky fruit, candied cherries, and honeyed vanilla, remarkable elegant. Starts out like a bourbon, finishes like a rye.
Using three distinctively chosen blends of whiskey sourced from an undisclosed distillery, this ongoing release from Bob Dylan’s Heaven's Door Spirits is a quaff of sensual richness as deeply toned as its warm bronze color dictates. Heaven’s Door Double Barrel is finely crafted NAS whiskey finished in new toasted oak barrels with a cask strength of 100 proof. The nose carries notes of aged oak, roasted cinnamon toast, vanilla bean, and butterscotch peanut candy. On the tongue are flavors of cinnamon, baked brown sugar blended with butter, and layers of apple, cherry, and oak slathered in vanilla.
El Tesoro is crafted at La Altena Distillery, founded by Don Felipe Camarena, in 1937. We make tequila here almost exactly as he did then, and for the very same reasons; to pay tribute to our fields of agave, and to make a spirit worth sipping. Al La Altena, tradition matters. We still cook our agaves in old-fashioned ovens, crush them with a volcanic tahona wheel, and double-distill our tequila to proof, without any additives. That's why it retains the rich, smoky essence of agave, and why, in our Blanco spirit, hints of herbs and a touch of sweetness swirl through the spirit.
This rye has notes of butterscotch and cinnamon with a hint of cherries on the nose; it is warming, rich and has flavors toasty vanilla and caramel up front with a dry oaky spice on the finish.
For our Master Distiller and Master Tasters, picking out the perfect barrels for our Single Barrel whiskey is a very selective process. Just 1 out of approximately 100 barrels we produce is deemed worthy of the distinction. These barrels are found in the highest reaches of our barrel houses. That's where extreme temperature variations dramatically increase the interaction between wood and whiskey, creating bold, robust flavors and notes of toasted oak and vanilla that are unique to each individual barrel.
Ultra-smooth blend of golden grain and single malt with hints of vanilla, honey and toasted wood for a rich complexity.
Bacardí Reserva Ocho is a complex golden rum with a deep, layered and mellow flavor of dried fruits, spices and oaky vanilla.
This fine highland tequila is aged in bold American Oak then finished in delicate French Oak wine casks, creating a balanced profile of rich caramel, toasted oak and dried fruit with a hint of silky vanilla on the finish.
Mark Rogers' Peach boasts the natural taste of ripe summer peaches with a refined 70 proof moonshine. The result is a taste as rounded and velvety as a ripe summer peach ready for pickin’.
Johnnie Walker Green Label is crafted from a palette of Speyside, Highland, Lowland and Island malts matured for at least 15 years - all perfectly balanced to bring together the intense aromas of crisp cut grass, fresh fruit, wood smoke, deep vanilla, and sandalwood. Tasting Notes: On the nose, the clean aromas of cut grass and fresh fruit mingle with pepper, rich vanilla and sandalwood. On the palate, discover a range of deep wood notes, lush with oak and cedar. Johnnie Walker Green Label combines these richer flavors masterfully with light garden fruits and tropical, fragrant, floral notes. A fantastic expression our signature smoky finish, with notes of peat and the crisp flavor of sea salt.
A soju-based cocktail with added natural fruit juice
"My journey starts with the love of growing grains in a sustainable way here on the ranch – over 2,000 acres in the Sierra Nevada Watershed. Every time I step onto the land I can feel the generations before me. I’ve tilled the soil, planted the seed, and grown the grains specifically for making a bourbon unlike any other – born from 165 years of our family farming tradition every single aspect of this whiskey was crafted on Frey Ranch."
12 Year Old Double Oak single malt scotch whisky is a bright, vibrant gold colour. With a fruity and summery nose, and well-balanced and fruity palate, with strong pineapple notes. The finish is long, creamy, and smooth and pairs beautifully with seared scallops.
This pale straw tequila shows hints of green and sweet honey aromas. The body is big and well balanced with a long elegant finish.
On the nose, Oranje produces pleasant citrus and wildflower notes, along with a slight undercurrent of essential oil. The palate is a pleasantly refreshing orange, bright and fruit..
Smooth and medium bodied, this spiced rum is a secret blend of caribbean rums. Its subtle notes of vanilla and caramel give classic rum cocktails a distinctive, flavorful finish.
DOUBLE GOLD BEST OF SHOW 2015 SF SPIRITS COMPETITION. Concentrated aromas of oak, ash, and toasted grain. In the mouth, it is warm, intense, and extremely smooth, perfect over the rocks.
E&J VS Brandy is soft and light-bodied with a crisp, clean finish. Try as an after dinner drink.
GREY GOOSE® L’Orange Flavored Vodka is made from freshly picked oranges harvested year round. As with the superior bread making wheat used to make GREY GOOSE® Vodka, Maitre de Chai Francois Thibault insists on only the finest oranges to produce the best possible flavor. Essential oils from the fresh fruit are mixed with the wheat spirit and distilled to achieve the signature vibrant citrus character of GREY GOOSE® L’Orange Flavored Vodka.
Bright tart flavor and a refreshing blue color make this a perfect shooter when you want to "Live life in color!"
